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The University of Tennessee helps students gain the international and intercultural knowledge they need to succeed in today’s world.

Ready for the World is part of a long-range plan to transform our campus into a culture of diversity that best prepares students for working and competing in the 21st century. Are you ready?

Ready for the World Café

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The Ready for the World café operates in the UT Visitors Center, 2712 Neyland Drive, as a weekly, full-service, fine-dining experience with international themes.

Lunch consists of intermezzo or small appetizer, salad, entrée, and dessert, will be served from noon to 1 p.m. for $12.

Advance tickets are required. For tickets, see Marcia Johnson in 110 Jessie Harris Building, or call 865-974-6645 or email rhtm@utk.edu.

The luncheons are produced through a collaboration of HRT 445 (the Advanced Food Production and Service Management class), the UT Culinary Institute, and the Pellissippi Culinary Institute.

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The flagship campus of the University of Tennessee System and partner in the Tennessee Transfer Pathway.