The University of Tennessee is involved on an ambitious plan to help students gain the international and intercultural knowledge they need to succeed in today’s world.
Ready for the World is part of a long-range plan to transform the campus into a culture of diversity that best prepares students for working and competing in the 21st century. Are you ready?
Ready for the World Café
The Ready for the World café operates in the UT Visitors Center, 2712 Neyland Drive, as a weekly, full-service, fine-dining experience with international themes.
Lunch consists of intermezzo or small appetizer, salad, entrée, and dessert, will be served from noon to 1 p.m. for $12.
Advance tickets are required. For tickets, see Marcia Johnson in 110 Jessie Harris Building, or call 865-974-6645 or email email@example.com.
The luncheons are produced through a collaboration of HRT 445 (the Advanced Food Production and Service Management class), the UT Culinary Institute, and the Pellissippi Culinary Institute.
Proposal Awards Committee Meeting Schedule
Submission must occur at least two weeks prior to the committee meeting dates